These would be great using Nutella chocolate hazelnut spread also!
Author: Sheila M
This was always one of my favorite school cafeteria lunches. I loved them, and so do my kids. Quick and tasty..brings back childhood memories...
Author: Cassie *
It won't be long and we will all be overrun with zucchini. So tuck this wonderful recipe away and you'll be all set when they arrive! For variation, you can substitute dried cranberries or dried cherries...
Author: Family Favorites
It is that time of the year ....again. Friends always want me to make pizzels for them, for the holidays. Iusually make a double recipe..makes about 4-1/2 dozen. They always go over great at party's and...
Author: Nancy J. Patrykus
A light and just sweet enough little cookie for when you are craving something just a little different. This is dialysis friendly and can be made with no sugar (use ingredients in parenthesis) therefore...
Author: Deneece Gursky
This receipe was given to me when I was 8 yrs old by our neighbors mom. Every year at the towns Halloween Carnival, she would make hundreds of these to sell at one of the booths. These were my favorite...
Author: Angela Lynch
This is a great way to make low fat Bisquick mix at home! I found this recipe a few years ago on a cooking site, posted by a member named ChefJeb. I've made it many times and it always works perfectly!...
Author: Lillian Russo
This is a very easy recipe and surprisingly tasty! few simple ingredients give dark and moist cupcakes.
Author: Cosette Khoryati
I had some leftover blueberries and needed to find something to do with them and I got the fam's 2 thumbs up with this recipe!! Enjoy!
Author: Shawn A
These muffins are the most moist and delicious muffins, ever! A family favourite!
This has been a highly requested recipe wherever I take them. I make them for just about every holiday celebration and they disappear in minutes. They are the perfect appetizer with wine and crackers....
Author: Joanna Gotwald
This recipe came from a co-worker while I worked at our church. It is a wonderful mix and super easy to fix! You mix it in a garbage bag (although I now mix mine in the super large Ziploc bags -- I think...
Author: Sonnie Otto
Found this recipe on Cooks.com while looking for some new snack ideas for a family party coming up. Couldn't keep my husband out of it! He loved it! It was so easy and quick. Hopefully there will be some...
Author: Lois Payment
This cheddar spread was a hit! All the taste testers said it's the beer that makes this dip so good. This would be great to serve as an appetizer during the holidays, but would also be great at a tailgate...
Author: Edith Kehoe
Been making this for years. It's from the Eagle Brand Sweetened milk company. You can use any kind of chocolate or candy pieces you like. I toast the coconut and sometimes add cranberries or raisins, marshmallows....
Author: Jennifer S
I got the ingredients for these in an antique mason jar from a co-worker for Christmas along with a recipe - I changed the recipe a little - added some coconut - and loved them!!!
Author: Kathleen Kulinski
This is one of the best recipes for brown sugar fudge i've found.
Author: sylvia bourque
I love this one too.So does my family.Anything homemade is way better than anything the grocery store can sell to you.
Author: Connie Brannen
Some like it hot!!! I like it spicy. This Jelly is not wimpy!! It's got a sweet heat. I use it on crostini's with cream cheese and topped with shrimp. It is wonderful to use as a sauce for chicken or turkey...
Author: Lisa Mersereau
This is a really easy recipe that I found online. It uses Jello, marshmallows, and water..THATS IT! These remind me of "fruit by the foot" or fruit snacks. I have used all different types of jello. I love...
Author: Darell Bell
I grew up with this delicious snack! Simple to make & eaten cold!
Author: star pooley
I make these at Christmas time and also Easter. can form into eggs, or logs or even balls.
Author: gaynel mohler
If you're as much of a Harry Potter nut as we are then these are PERFECT for your HP or magic themed party! Simple to make and very easy to get the kids involved. Fun, yummy and easily adaptable to what...
Author: Nickole Smith-Palacios
This recipe is from the California Poultry or EATCHICKEN.COM It looked too good not to post!! This is in the oven since its been too cold to grill here. Bake at 350*F for 45 minutes till done then for...
Author: Donna Thiemann
What a different, fun appetizer! We enjoyed these served at room temp, so be sure to allow to let them cool entirely.
Author: Charleen Borchers
Mary, a resident at work, had me make this for her last night. she has it on crackers. The dip would hold up to being molded so would make a great anytime dip. Enclosed are a few ideas for creations that...
Author: Stormy Stewart
My family has been making this recipe for well over 40 years. Need a sure seller for a bake sale or fundraiser? This is it. For 20 years, I packaged cute, ribbon-tied treat bags in school colors for nearly...
Author: Family Favorites
An Amish favorite that is absolutely wonderful on homemade rolls, biscuits, bread, toast... anything that you would spread with peanut butter. Found in every Amish home and in every restaurant in Amish...
Author: Family Favorites
We served this to one of our picky-eater friends. And she loved it! Better yet, while it is meant as an appetizer, we were treating it as a side. But there were leftovers, and she suggested that they'd...
Author: Nicole Bredeweg
How adorable are these mini meat pies?! It's the perfect two-bite cheeseburger. The crust is easy to make and very tasty. Cheddar cheese is perfect on top! These would be a great appetizer for a party,...
Author: Bonnie Glazier
These croutons are crunchy on the outside and chewy on the inside and the best I've ever had. One of the restaurants (Ruby Tuesday's) we go to told me that their croutons were deep fried, so I just had...
Author: Kimberly Biegacki
Coconut and chocolate were made to be together! These are easy cookies that you can make with any variety of candy kisses.
Author: Lisa Foote
These babies are PURE HEAVEN and so very easy to make! The only problem is trying NOT to eat too many!! This recipe makes about 20, so plan on eating a lot of them and sharing with friends, neighbors and...
Author: Kelly Williams
I found this on the internet a couple years ago. What a delicious little loaf cake this is. A simple desert to serve. Wonderful served with strawberries, and equally good a plain with your morning coffee....
Author: Nancy J. Patrykus
I was thinking about this when making caramel apples the other day and thought I would share with everyone here. :) NOTE: You can also substitute the caramel for peanut butter instead for a healthier version...
Author: Kristin D
These were served on the hospital cafeteria lunch line where I worked in the late 70's and early 80's.
Author: Gail Welch @sugarshack
Ever since I can remember my mother made Texas Trash/Party Mix. I know she found the original recipe on the box of Chex Cereal as I have used it also. It was a snack we all enjoyed year round but especially...
Author: Kathy Sterling
These are THE MOST addicting little snacks I have EVER had!!!! There is no way you can eat just one!!!! And so easy to make!!!
Author: Ann McCue
I have always loved Butter Rum flavor. Whenever I had a nickel or two, as a child, I would buy a tube of Butter Rum LIfe Savers! I tried to hide them to make them last, or my 3 sibs, would find out and...
Author: Catie B
Family members have been making these since the 1980's when we found the recipe from Pilsbury Hungry Jack Biscuits. If you love fried pies, this is better as it is baked and not fried. Made these today...
Author: Sharon Whitley
We can't forget our buddies! I use Mylar Bags, and cut down to a small size. This way they will always be fresh! Always inspect the chips and carefully reseal mylar bags after use~monitor and protect your...
Author: Susan Cutler
These muffins are tasty and quick to make. Your family will love the flavor and they won't even know that they are good for them too! NOTE: If you do not have the Hazelnut coffee creamer you can use regular...
Author: Pat Duran
They say, "Everything's Bigger In Texas." These awesome giant cookies ring true. They will wow the lucky recipients during Christmas or any time, and kids crave them. There is an added twist to this cookie...
Author: Shelia Senghas
You might have to play with this recipe depending on elevation and humidity differences for different areas. I live in Colorado and use 1 1/2 to 1 3/4 cups of flour. Good luck! :-)
Author: Sheila D